Anthocyanins

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INCI name

  • ANTHOCYANINS,

Alternative names

  • E 163,
  • Anthocyane,

Origin

  • biotechnological,

Definition

  • Anthocyanins is a substance obtained from the physical processing of edible fruits or vegetables. Enocyanin. Grape skin extract; anthocyanins, grapes,

INCI function

  • cosmetic dye,

Substance category

No information available

Characteristics

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CAS-No.

  • 11029-12-2,

EINECS/EILINCS-No.

No information available

Studies, literature and statements