Acidophilus/Vitis Vinifera Ferment

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INCI name

  • ACIDOPHILUS/VITIS VINIFERA FERMENT,

Alternative names

No information available

Origin

  • Biotechnologic,

Definition

  • Acidophilus/Vitis vinifera Ferment is the product obtained by fermentation of grapes (Vitis vinifera) by the microorganism Acidophilus,
  • Vitis vinifera ferment is produced by fermentation of grapes (Vitis vinifera) by the microorganism Acidophilus,

INCI function

  • skin caring,

Substance category

No information available

Characteristics

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CAS-No.

No information available

EINECS/EILINCS-No.

No information available

Studies, literature and statements